Operator Milchannahme 2 - Pronsfeld

Standort: 

Pronsfeld, DE

Wir, als Arla – eine europäisch agierende Molkereigenossenschaft mit über 19.000 Mitarbeitern und knapp 12.000 Land-wirten – stehen für eine starke Gemeinschaft mit ausgeprägten skandinavischen Werten und starken Wurzeln in unseren lokalen Märkten. Unser genossenschaftliches Prinzip ermöglicht uns besondere Nähe zu unseren Landwirten – den Eigen-tümern von Arla – und motiviert uns jeden Tag aufs Neue nur das Beste für unsere Landwirte, Kollegen, unsere Milch, un-sere Verbraucher und unsere Umwelt zu tun! Wir sind überzeugt: Gemeinsam erreichen wir die besten Ergebnisse! Zur Ver-stärkung unserer Teams am Standort Pronsfeld suchen wir zum nächstmöglichen Zeitpunkt einen Mitarbeiter (m/w/d) für den Bereich Milchannahme 2.


Was dich erwartet
• Physikalische und sensorische Untersuchung der ankommenden Rohmilchtouren sowie Freigabe zur Abtankung
• Annahme von Zukaufsmilch, Palmöl und CIP Konzentrate sowie Verkauf diverser Milchprodukte
• Durchführung von Beprobung, Messung und Freigabe aller Produkte
• Bearbeitung der QM-Dokumente für den Bereich Annahme/ CIP Raum
• Bedienung und Überwachung der Tankwageninnenreinigung sowie der konventionellen Reinigung
• Abwicklung von Zu- und Verkaufszügen inkl. Be- und Entladung von Tankwagen und SAP-Buchungen
• Innerbetrieblicher Transport mittels Tankwagen
• Reinigungs- sowie leichte Reparaturarbeiten


Was du mitbringst
• Abgeschlossene Berufsausbildung
• Bereitschaft zur Schicht- und Wochenendarbeit bzw. zur flexiblen Arbeitszeitgestaltung
• Zuverlässige, eigenverantwortliche und teamorientierte Arbeitsweise


Dein Weg zu Arla

Für weitere Informationen wende dich bitte an Marcel Peters, unter +49 6556 79-4372. Bitte gebe an, auf welchem Wege du auf diese Stellenanzeige aufmerksam geworden bist.

 

Equal opportunity
Arla Foods is a company with equal opportunities for everyone regardless of age, race, gender or any other criteria that is not a professional qualification for an open position. Purely for reasons of readability we have chosen to create all our job postings in male format. We explicitly look forward to all applications regardless if the candidate is male, female, diverse and will also exclude any other criteria from our screening process that is not professional qualification.  

Agency disclaimer
Arla Foods Deutschland has chosen carefully selected external vendors (“Headhunter”) to work on specific roles and we hold long term working relationship with them. Arla Foods Deutschland is not seeking any new partners until further notice. Therefore, we are asking you to refrain from any contact requests by phone, e-mail or in any other way towards any Arla Foods representatives. Please note that all candidate resumes that are send to us without a written and signed search assignment will be deemed made available free of costs.

 

Shape the Future of Dairy 

Arla is a global leader in the dairy industry, committed to producing high-quality products while championing sustainability and innovation. We're passionate about people and our planet, striving to unleash the full potential in each of us. Our goal is to make healthy dairy nutrition and good food habits accessible to all. Join us at Arla Foods and become part of a worldwide cooperative dedicated to making a significant impact on the planet and steering the dairy industry towards a sustainable future. 

 

We are devoted to creating a workplace where everyone feels valued and empowered to bring their authentic selves to work. Diversity and collaboration are key to our success, propelling us to new heights in the dairy industry. 

Job ID

41001405

Job Title

Operations Technician Frontline - Operations

Job Function

Operations

Job Family

Operations

Job Level

50

Career Stream

Individual Contributor

Position examples

  • Operations Technician, Process Technician, Production Technician
  • Mejerist, Industrioperatr, Procestekniker, Mejeritekniker
  • Processoperatr, Shift Coordinator
  • First Operator

Level definition

  • Technical /skilled operator within a department.
  • Follows established processes providing day-to-day support necessary to ensure delivery of operational targets.

Key responsibilities

  • Contributes to a healthy, inclusive and safe work environment and role model our character mindset
  • Contributes to a LEAN & CI Culture through LCO teams
  • Supports quality and food safety within LCO areaExamples of areas:Automation and mechanics
  • Uses operator interfaces for machines and processing equipment.
  • Acknowledges and addresses the causes of a problem.
  • Assists in the production of functional descriptions.Manufacturing processes
  • Runs the department's processes and fixes process failures.
  • Draws relationship between process parameters and product characteristics.Process technology
  • Applies knowledge of how process components are activated and affected by modulation.
  • Interprets events using flowcharts and descriptions.
  • Involved in risk analysis and suggests improvements on existing site.CIP and cleaning
  • Puts basic cleaning principles into practice.
  • Evaluates the washing and cleaning results.
  • Participates actively in the development and optimization of the washing processes.Production economics
  • Follows KPIs for the department.
  • Minimizes, manages and reports losses.Hygiene
  • Works to minimise exposure to risks.
  • Applies knowledge of hygienic design.Food safety
  • Ensures awareness and compliance to quality and food safety requirements within in own area of responsibility.
  • Applies procedures and instructions regarding food safety (HACCP).
  • Identifies causes of quality deficiencies and suggests improvements.
  • Product knowledge and packaging
  • Ensures what is pass/fail product, handling nonconforming product.
  • Manages recipe of products, article numbers and additives used and their functions.
  • Work environment
  • Contributes to a healthy and safe work environment.LEAN
  • Participates in Performance Board Meeting
  • Contributes to Continuous improvement
  • Uses Lean tools

Educational background

  • SE Food Production
  • DK Dairy Operator KOLD
  • Or equivalent experience

02. SENSE
03. CREATE
01. LEAD

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